Boronia Kitchen x Brokenwood Wines
| Date: | Thu, 13/03/2025 |
Boronia Kitchen x Brokenwood Wines Dinner
Date: Thursday, 13th March
Time: From 6:30pm
Ticket Price: $148 per person
Location: Boronia Kitchen, Gladesville NSW map
The beautiful friendship between Brokenwood Wines and Boronia Kitchen lives on in our upcoming wine dinner.
A celebration of seasonal produce and perfectly matched Hunter Valley creations. Think canapés, 4 courses and 8 matching wines including two new releases!
*As always, spots are limited. We recommend booking in advance to avoid disappointment.
Menu
Canapés on arrival
Hunter Valley free range devilled egg
Prawn toast, yuzu mayonnaise, sesame
Port Stevens rock oyster, finger lime & rosato
Paired with: 2024 Hunter Valley Semillon
Prawn toast, yuzu mayonnaise, sesame
Port Stevens rock oyster, finger lime & rosato
Paired with: 2024 Hunter Valley Semillon
Course 1
Binnorie Dairy marinated fetta & beetroot salad
Paired with: 2018 Oakey Creek Vineyard Semillon and 2023 Oakey Creek Vineyard Chardonnay
Paired with: 2018 Oakey Creek Vineyard Semillon and 2023 Oakey Creek Vineyard Chardonnay
Course 2
Wollemi duck neck sausage, mandarin & muntries
Paired with: 2024 Indigo Vineyard Pinot Noir (new release) and 2024 Sangiovese
Paired with: 2024 Indigo Vineyard Pinot Noir (new release) and 2024 Sangiovese
Course 3
Springhill Beef sirloin, celeriac remoulade
Paired with: 2021 Indigo Vineyard Shiraz and 2023 Vegas Block Shiraz (new release)
Paired with: 2021 Indigo Vineyard Shiraz and 2023 Vegas Block Shiraz (new release)
Course 4
Floating Island, ‘Sticky Wicket’, poached pear, apple & pistachio
Paired with: 2018 Sticky Wicket Semillon (dessert wine)
Paired with: 2018 Sticky Wicket Semillon (dessert wine)